by Tracy Bogard | Aug 8, 2021 | Recipes
Garden2Table Recipe Corner: Zucchini & Carrot Fritters with Yogurt Mint Dip Photo: snaped.fns.usa.gov By Cassandra D’Antonio (SEMG 2012),Chair of the Garden2Table Committee Zucchini is in the garden and on the menu in this month’s column. The approaching end of...
by Tracy Bogard | Jul 22, 2021 | Recipes
Garden2Grill Recipe Corner: Grilled Gazpacho By Cassandra D’Antonio (SEMG 2012),Chair of the Garden2Table Committee It’s July and that means the temperatures are heating up and so are our grills. Last year I wrote about my newfound love for grilled peaches, which...
by Tracy Bogard | Jun 27, 2021 | Recipes
Garden2Table Recipe Corner: A Fruit-Filled Summer By Cassandra D’Antonio, Chair (SEMG 2012) Happy June! This month’s column is short, sweet & savory. Judging from the pictures I have seen on various gardening Facebook pages and blogs, your garden greens, berries,...
by Tracy Bogard | Jun 14, 2021 | Recipes
Garden2Table Recipe Corner: No Recipe Recipes Growers’ and Farmers’ Markets are opening around our state this month. Peas, salad and cooking greens, asparagus, herbs, radishes, rhubarb, strawberries, and onions are in season. The New Mexico Farmers’ Marketing...
by Tracy Bogard | Apr 17, 2021 | Recipes
Garden2Table Recipe Corner: Garlic Confit Guest Columnist: Mo Mulligan Today was a wonderful day. This afternoon I worked on my own yard pruning and trimming. Then tonight I get to write an article on cooking garlic confit. In the summer, you can go out to your...
by Tracy Bogard | Mar 19, 2021 | Recipes
Garden2Table Recipe Corner: Cruciferous Veggies and Tasty Dressings Cassandra D’Antonio SEMG 2019 For months now, I have been wanting to highlight some of our favorite cruciferous vegetables, such as cabbage, cauliflower, brussels sprouts, kale, and broccoli. I...
